Sunday Breakfast Posted on June 18, 2013July 8, 2013 by Bernie's Kitchen Scrambled Eggs on Toast Pre tennis match breakfast of scrambled eggs on soya, linseed and pumpkin seed sourdough. Coarse ground black pepper, chopped parsley and the essential ingredient – West Indian Hot Pepper Sauce (Encona). Share this:TwitterFacebookLike this:Like Loading... Related Published by Bernie's Kitchen View all posts by Bernie's Kitchen